Lung Cancer Risk: Surprising Food Choice Revealed to Increase Danger
2025-03-14
Daily Express
A recent study has shed light on a surprising lifestyle food choice that could significantly increase the risk of lung cancer, highlighting the importance of diet in addition to avoiding smoking. With lung cancer being one of the leading causes of cancer deaths, understanding the impact of nutrition on this disease is crucial. Researchers emphasize that certain dietary habits, including high consumption of processed foods, can elevate the risk of developing lung cancer. By making informed food choices and maintaining a balanced diet, individuals can reduce their likelihood of developing this deadly disease. Key factors include healthy eating and cancer prevention.
