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Robert F. Kennedy Jr.'s Impact on US Health: A Potential Boost for Beef Tallow Demand

2025-02-14
Robert F. Kennedy Jr.'s Impact on US Health: A Potential Boost for Beef Tallow Demand
Reuters

The potential confirmation of Robert F. Kennedy Jr. in a top US health job could have a significant impact on the demand for beef tallow, a type of rendered fat commonly used in cooking. As seen in a recent social media video, Kennedy Jr. showcased the use of beef tallow in cooking a Thanksgiving turkey, highlighting its potential benefits. With the growing trend of healthy eating and sustainable living, beef tallow is gaining popularity as a natural alternative to other cooking oils. This shift in consumer preference, combined with Kennedy Jr.'s influence, could lead to an increase in beef tallow demand, driving growth in the industry. Key terms like 'beef tallow', 'healthy eating', and 'sustainable living' are expected to play a significant role in this trend.

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