From Spuds to Sustainability: William Chase's Journey to Regenerative Food
2025-03-21
Daily Express
William Chase, founder of Tyrrell's, has undergone a remarkable transformation after a life-changing health battle. The former potato farmer has abandoned conventional farming methods, embracing a new passion for regenerative food growth. This shift towards sustainable farming practices has not only improved his health but also sparked a renewed sense of purpose. With a focus on eco-friendly and organic farming, Chase is now at the forefront of the regenerative food movement, promoting a healthier and more environmentally conscious approach to food production. Discover how his journey can inspire a greener future for us all, with a focus on sustainable living and organic farming practices.
